Clean only with hot soapy water.
DO NOT use scouring sponges or other abrasive materials to avoid damaging the surface finish.
NEVER use corrosive acidic or alkaline cleaning agents. After cleaning, rinse with water and wipe off any residues with a soft cloth.
DISCALLS the tap regularly to prevent limescale build-up in hard water areas. Use a descaling product and follow the instructions provided.
+ Faucets and mixer taps should be serviced every 6 months to ensure proper calibration.